Evaluation of Root and Tuber Crops Yield under the Changing Climatic Conditions in Kwara State, Nigeria

Please use this identifier to cite or link to this item: http://197.159.135.214/jspui/handle/123456789/165

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DC Field	Value	Language
dc.contributor.author	Larbi, Isaac
dc.date.accessioned	2021-01-25T15:26:09Z
dc.date.available	2021-01-25T15:26:09Z
dc.date.issued	2016-06
dc.identifier.uri	http://197.159.135.214/jspui/handle/123456789/165
dc.description	Policy brief	en_US
dc.description	This policy brief originated from a student thesis from the Department of Capacity Building of WASCAL, and the Climate Change and Adapted Land Use, MRP at Federal University of Technology, Minna, Niger State, Nigeria.
dc.description.abstract	Food crops such as cassava and yam which form major part of the consumable products in Nigeria sensitive to climate change because crop yields depend largely on prevailing climate conditions and climate change is projected to impact on crop production	en_US
dc.description.sponsorship	German Federal Ministry of Research and Education (BMBF) and West African Science Service Centre on Climate Change and Adapted Land Use (WASCAL)	en_US
dc.language.iso	en	en_US
dc.publisher	WASCAL	en_US
dc.subject	Food crops	en_US
dc.subject	Cassava and yam	en_US
dc.subject	Nigeria	en_US
dc.title	Evaluation of Root and Tuber Crops Yield under the Changing Climatic Conditions in Kwara State, Nigeria	en_US
dc.type	Article	en_US
Appears in Collections:	Policy Briefs

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