Please use this identifier to cite or link to this item: http://197.159.135.214/jspui/handle/123456789/1114
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dc.contributor.authorKissi, Abravi Essenam-
dc.contributor.authorAbbey, Georges Abbevi-
dc.contributor.authorVillamor, Grace B.-
dc.date.accessioned2026-04-02T11:16:38Z-
dc.date.available2026-04-02T11:16:38Z-
dc.date.issued2023-04-11-
dc.identifier.citationKissi, A.E.; Abbey, G.A.; Villamor, G.B. Perceptions of Climate Change Risk on Agriculture Livelihood in Savanna Region, Northern Togo. Climate 2023, 11, 86. https://doi.org/10.3390/cli11040086en_US
dc.identifier.urihttp://197.159.135.214/jspui/handle/123456789/1114-
dc.descriptionA Publication submitted to the West African Science Service Centre on Climate Change and Adapted Land Use, the Université de Lomé, Togo in partial fulfillment of the requirements for the requirements for the degree of Doctor of Philosophy Degree in Climate Change and Disaster Risk Managementen_US
dc.description.abstractThe agriculture sector in the Savanna region of Togo is especially vulnerable to weather fluctuations, which have an impact on crop production levels. However, farmers’ decisions to implement adaptation strategies are directly related to their perceptions of climate change risk. The current study employed a participatory workshop and household survey of 425 farmers to examine the drivers of specific climate change risks of interest (risk of loss of livelihood for farmers) and measure farmers’ level of climate change risk perception. A climate change risk perception score (CCRPS), descriptive statistics, principal component analysis, and K-means cluster analysis were used to analyze the data collected. The findings revealed that the most important changes in climate conditions affecting agricultural production in the study area were mainly the increased duration of dry spells, erratic rainfall, and an increase in extreme rainfall events. These climatic variations cause more floods and droughts, which, when coupled with socio-ecological vulnerability drivers, increase the impact of these events on agricultural livelihood, expose more farmers and their farmland, and contribute to the risk of farmers’ livelihood loss in the study area. Based on farmers’ appraisals of the occurrence of hazards, their exposure, and their vulnerability, farmers’ perceptions of climate risk have been classified into three categories: high, moderate, and low. This finding sheds some light on farmers’ climate change risk perception, which may influence their adaptation decision. These findings can be used to increase the uptake of adaptation strategies and thus the resilience of Savanna region agriculture to climate change.en_US
dc.description.sponsorshipThe Federal Ministry of Research, Technology and Space (BMFTR)en_US
dc.language.isoenen_US
dc.publisherWASCALen_US
dc.subjectClimate variabilityen_US
dc.subjectImpactsen_US
dc.subjectExposureen_US
dc.subjectVulnerabilityen_US
dc.subjectFarming activityen_US
dc.titlePerceptions of Climate Change Risk on Agriculture Livelihood in Savanna Region, Northern Togoen_US
dc.typeArticleen_US
Appears in Collections:Climate Change and Disaster Risk Management

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